On the day of your tour, meet your English-speaking guide in Jemaa el Fnaa Square, one of the most emblematic and busiest places in Marrakech, and the heart of the medina quarter, the city’s historic centre.

From this central plaza and historic marketplace you’ll set off on your gastronomic adventure, exploring the old city and stopping at six different eateries on the way to sample typical local foods. Throughout your food tour, you’ll have the opportunity to try a variety of sweets, snacks and local drinks, giving you an authentic cultural immersion into daily life in Marrakech.

Wandering through the winding streets of the medina, you’ll make a stop at a local bakery where you’ll learn how traditional Arabic bread is made. You’ll even get to try some of the bread, which is served with every meal from breakfast to dinner, fresh and warm straight out of the oven – a true delicacy!

The final stop on your food tour of Marrakech will be in a traditional restaurant where you’ll enjoy lunch or dinner, depending on your tour time. Taste iconic Moroccan recipes like tagine, amongst many more.

With a full stomach and happy tastebuds, you’ll make your way back to Jemaa el Fnaa Square, where your culinary tour will come to end.